The small coffee roaster at the back of the shop, with a few sacks of green beans nearby

About

Good coffee, made slowly.

We're a neighbourhood cafe in Brunswick, opened in 2022 by Rosie Chen — a barista who'd spent years pulling shots in Melbourne.

A small coffee roaster, with roasted beans in a glass beside it

The roaster, twice a week.

Our story

A room named after a dog.

Rosie opened Rosie & Bean in 2022, after years of working behind the bar in cafes in Melbourne. The second half of the name is Bean's — Rosie's small dog.

We roast our own beans in small batches, twice a week, on a little machine in the shop.

Most of the people who come in are locals. We know a lot of them by name, and a lot more by their order. If you're new, that's alright too. There's no rush.

What we believe

Three small things.

  • Coffee should be unhurried. So should the morning.
  • Come in often enough and we'll know your name — and your order.
  • Small batches, roasted here, twice a week. That's the whole plan.

Come by

See you in Brunswick.

Coffee, and a name we'll learn.

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